LTHS Class of 1973 graduates Chris and Susan (Murphy) Muth recently spent a morning on Skype with two Advanced Culinary Arts classes
Lyons Township High School Class of 1973 graduates Chris and Susan (Murphy) Muth recently spent a morning on Skype with two Advanced Culinary Arts classes at South Campus discussing the acquisition and expansion of […]
Who doesn’t love pie?! Well, McCabe’s has a great recipe for pie that will make grandma jealous. Enjoy!
Ingredients:
Crust
1 refrigerated pie crust (from 15-ounce box), softened as directed on box
Filling
1/2 cup butter or margarine
1/2 cup packed brown sugar
3/4 cup corn syrup
1/8 teaspoon salt
1 teaspoon vanilla
3 eggs , lightly beaten
2 cups McCabe’s PB & Chocolate OR Delta […]
Want some sweets for your sweetheart? Bake them up some homemade strawberry chocolate granola bars! Great for a decadent, sneaky snack or to sweep your sweetie off their feeties.
INGREDIENTS
Base:
2 cups McCabe’s True Original granola
¾ cup shelled pistachios
4 tablespoons agave nectar
1 tablespoon coconut oil
1 teaspoon kosher salt
1½ teaspoon cinnamon
2 bananas
1½ teaspoons vanilla
Topping:
½ cup McCabe’s True […]
Great finger foods come in all shapes and sizes – form the bark into letters, fun characters or your favorite team logo!
Ingredients
8 ounces bittersweet chocolate, finely chopped
1/2 cup McCabe’s Cran with a Twist or Delta Blueberry granola
1/4 cup slivered almonds, lightly toasted
Directions
1. Line bottom and sides of an 8-inch square baking pan with foil.
2. Place chocolate in […]
An easy recipe for a snack that’s great for kids and adults. Simple enough so the kids can make it with you, too.
Ingredients
2 tablespoons honey
4 tablespoons peanut butter
2 cups McCabe’s PB & Chocolate granola
2 to 4 tablespoons milk, or as needed
In a large bowl, mix together the honey and peanut butter. Using a spatula, stir […]
Pumpkin season is well upon us –– and we couldn’t be more thrilled! We modified this delicious, easy, and Paleo-friendly recipe from the Raia’s Recipes blog by topping it with our oat-free Caveman Crunch!
Ingredients
5 organic, fresh eggs
1/2 cup McCabe’s Caveman Crunch granola
1/2 cup pumpkin puree
1/3 cup honey
1/3 cup applesauce
2 tbsp. coconut oil
1 tsp. apple cider […]
Perfect for these brisk fall nights around a campfire or when you’re looking to take the cooking outside! Try this delicious and ridiculously easy Dutch Oven Peach Crumble with your favorite McCabe’s flavor!
Ingredients
5-6 medium peaches, diced
1 package (12oz) McCabe’s Granola
1/2 cup milk
1/4 cup sugar
5 tbsp butter
2 tbsp cornstarch
1 tbsp ground cinnamon
1 1/2 teaspoons vanilla extract
1. […]
4 boneless skinless chicken breasts
2 cups McCabe’s Cran with a Twist Granola
1 cup flour
1 to 2 eggs
2 tablespoons olive oil
Create an assembly line of 3 plates. Place flour on plate one. Beat two eggs and put on plate two. Pour granola on to a third plate.
Heat oil in large skillet (prefer iron skillet) till bubbly. Do […]
Ingredients:
Large variety of lettuce leaves
½ cup McCabe’s Cran with a Twist granola
½ cup feta cheese
1-2 tablespoons balsalmic vinegar
1-2 tablespoons olive oil
Directions:
Wash and dry lettuce. Place in large serving bowl. Top with feta and then the granola. Drizzle balsalmic and olive oil on top and toss.
Ingredients:
1 cup Ice Cream (vanilla, cookie dough, or your favorite flavor)
½ cup McCabe’s PB & Chocolate Granola
1-2 tablespoons fudge topping or caramel
Sliced bananas
Directions:
Scoop ice cream into a bowl, add sliced bananas, top with fudge or caramel topping, add granola to top.
